Marinade

1. 2 lb / 9007 g chicken pieces
2. 2 tsp ginger-garlic paste
3. 2 tsp red chilli powder
4. 2 tsp salt
5. 1/2 tsp garam masala
6. 2 tbsp lime juice

Curry

1. 5-6 black peppercorns
2. Salt (to taste)
3. 1/2 tsp garam masala
4. 1 cup tomato puree
5. 2 cups onion
6. 1 tsp ginger
7. 1 tsp garlic
8. 1 inch cinnamon stick
9. 2-3 cloves
10. 6 tbsp mustard oil
11. 1 tsp cumin powder
12. 1 tsp black pepper
13. 1 tsp red chilli powder
14. 1 tsp turmeric powder
15. 1 tbsp coriander powder
16. 2 tbsp kasuri methi (dried fenugreek)
17. 3-4 dried red chillies